If you missed our recent composting webinar or would like to revisit the expert advice shared on the day, the recording is now available on the members’ website, along with presentation slides from industry experts covering preparedness, mortality management, environmental considerations, and lessons learned from overseas outbreaks.
Watch the webinar: recording of the webinar
MPI is also preparing written responses to the questions raised during the webinar. We’ll share these with members as soon as they are available.
If you would like to follow up directly with any of the speakers, their contact details are below:
- Dr Bailey Peryman, Made Ground Limited – [email protected]
- Jack Grinsted, Environment Canterbury – [email protected]
- Dr Kevin Wilkinson, Frontier Ag & Environment – [email protected]
- Mark King, Maine Compost School – [email protected]
Staying informed and having a plan in place are some of the best steps you can take to protect your birds, your business, and the wider poultry industry.