As sent to The New Zealand Herald on the 24th of April, 2007.
Regarding the issue of hormones in meat, Michael Brooks clarifies: “the chicken meat you buy in New Zealand...
As published in FMCG, April 2007.
“The issue of Campylobacter is a crucial one for the New Zealand poultry industry. While readers may have only become aware of it after...
As sent to Healthy Food Guide, 2 April 2007
“It was refreshing to see Healthy Food Guide point out that the poultry industry in this country does NOT use...
As published in FMCG, 31 March 2007.
“When you think of New Zealand’s predominant exports, you may think of beef and lamb meat. You may think of dairy products....
As sent to The Press, 27 March 2007
Michael Brooks confirms the fact that Growth Hormones are not Used in the poultry industry and antibiotic residue levels have never been...