Industry response to antibiotic-resistant campylobacter claims

  Media Release 22 November 2015 The NZ Poultry Industry is backed by regulatory authorities and experts and is confident that the antibiotic-resistant strain of campylobacter...

Important Consumer information on health and food safety of poultry following claims relating to antibiotic-resistant campylobacter strain

Is chicken safe when bought from any New Zealand poultry producer? Consumers wanting to buy fresh or frozen chicken from any New Zealand company can safely do so, as long as they...

Biosecurity Manual for NZ Meat Chicken Growers

PIANZ and the Ministry for Primary Industries recently completed work on the above manual. It is the agreed standard between New Zealand meat chicken-growing companies and the...

Chickens lead NZ’s live animal exports

3 August, 2015: What do parrots in Brazil, earthworms in the Pacific and chickens in Bhutan have in common? They were all delivered from New Zealand. Almost five million live...

Shed Ventilation

A common ventilation system in New Zealand is “cross ventilation”, where air is drawn into the shed by fans, circulated across the shed width-wise and drawn out of the...
Page 1 of 3012345...102030...Last »